Migraines, What Sets Off the Pain?
CBS News identifies some possible triggers for migraine headaches. Take a look:
Tyramine:Now, Dr. Fuhrman is all about using nutrition to overcome migraines. He explains:
Mechanism: amino acid and vasodilator
Found in: aged cheese, wine, chocolate, smoked, cured or pickled meat, processed meats, tofu, some fruits and vegetables such as eggplant, avocado, bananas and raspberries
Food Additives: Nitrites, MSG:
Mechanism: preservative that excites neurons and has been linked to the onset of migraines; research is inconclusive.
Found in: Chinese food, cheese powders such as Doritos, Campbell's soups, potato chips, frozen meals, and some salad dressings
Aspartame:
Mechanism: artificial sweetener that research has linked to onset of migraines, though mechanism is unknown. Some believe it's linked to serotonin. It's been shown to cause neurons to fire spasmodically, burning out neurons.
Found in: diet drinks and foods
Alcohol: contsains Histamines
Mechanism: histamines stimulate the immune system
Found in: wine and beer, some cheese, beef, pork, bananas
I see many patients who have come to me after seeing neurologists and headache specialists who had given MRI’s and multiple drug regiments. Frequently, these patients suffer from the side effects of the medications, yet they continue to experience ongoing headaches. I spend lots of time with these patients explaining that a complete cure, without the need for medication, is possible. They can elevate their health with nutritional excellence. They can be slowly weaned off their medication and eventually achieve complete resolution of their recurrent headache problems.And things like MSG and aspartame AREN'T part of excellent nutrition! For more on this , check out: Retained Toxins are the Major Cause of Headaches.
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