lunch wardens patrolling the lunchroom to make sure all kids finish their milk. A concerned ParentDish is on it:Get a load of this. In one school there are actually
I had a parent ask me for some advice about a situation at her daughter's school. The girl, a kindergartener, eats lunch in the cafeteria most days, where she gets the same amount of food and milk as kids twice her age. While she likes milk and is used to drinking it at home, she doesn't always finish it.“We don’t need no thought control…Teachers leave them kids alone,” goes the classic Pink Floyd song. I don’t like the idea of a totalitarian cafeteria and the fact that it surrounds milk—double-yuck! As Dr. Fuhrman explains, milk is way overrated:
The problem is, there are staff members who wander around the cafeteria shaking milk cartons and telling kids to finish their milk. The mother is concerned because she attributes, at least in part, her own weight issues to always being told as a child to finish everything on her plate. Naturally, she doesn't want her daughter to develop the same sorts of issues.
Milk and cheese are the foods Americans encourage their children to eat, believing them to be healthy foods. Fifty years of heavy advertising by an economically powerful industry has shaped the public's perception, illustrating the power of one-sided advertising, but the reality and true health effects on our children is a different story. Besides the link between high-saturated-fat foods (dairy fat) and cancer, there is a body of scientific literature linking the consumption of cow's milk to many other diseases.How do you feel about these milk-pushers? I don't like it one bit!