Dining on a Christmas goose is not exactly part of a vegetable-based diet. But don’t fret. You can have your veggies and your goose. This chef just needs some squash, carrots, toothpicks and a sharp knife. And presto, twin veggie geese!
I’m tempted to try this myself. But given my artistic abilities it’d probably turn out to be a lame duck. Stop by tomorrow for one last holiday post. Quack, quack.