A Raw Perspective on Food
Dhrumil over at We Like It Raw offers a brief, but insightful comment on the food we eat. Here’s a tidbit:
The food that we eat, as a world society, has changed more in the last 50 years than it has in the last 5000 years.
Most of the decisions that have led to that change have not been made in the interest of human health, but rather in the fattening of a few pocket books.
