Extinguish the pilot light; part 2

gas flame

Recently, in a post titled, “Extinguish the pilot light,” I explained how crucial it is to keep the pilot light of addiction, those seemingly insignificant-at-the-time compromises, extinguished at all times. 

I want to devote this post to clarifying the difference between an occasional slip-up and ongoing compromises. 

Slip-ups happen from time to time - they just do – it’s a part of transitioning into a whole new way of eating and living for the rest of one’s life. There’s a learning curve, especially in the beginning, to understanding the science behind Dr. Fuhrman’s recommendations. 

For instance, I committed to Eat to Live in July 2008, and by that first Thanksgiving I thought it would be perfectly fine to eat the traditional feast. It never occurred to me that I’d get violently sick so I enjoyed the feasting and merriment with gusto. I quickly learned just how TERRIBLY toxic the standard American diet was ~ even though I knew from my studying that it was poisonous to the body.

And I've had plenty of slip-ups since then. I wish I could say that I've been perfect at all times, but I haven't.

Even with eating only high-nutrient foods and having cravings for fake food gone as a result, I've eaten beyond "before full." I've eaten as a result of being frustrated. I've eaten for stimulation because I was tired. And I've eaten for recreation with others when I wasn't a bit hungry. However, and a big however, each time I quickly realized my error and moved on quickly; contending with all strength to keep going!

I want to make clear that the pilot light that I'm referring to is the intentional decision to choose compromises, aka “cheats”, on a regular basis. These habitual choices, even if they are seemingly insignificant at the time, are the pilot light.

 

The willful decision to see how much one can cheat and get by; how much one can straddle the fence, or how much one can habitually overeat . . . . and still keep the addiction eradicated . . . . that’s what I'm referring to as being the next-to-impossible feat to accomplish.

 

It can't be done!

 

I repeat ~ it can't be done.

 

With repetitive compromises, the addictive cravings are rumbling beneath the surface, and it just takes a tiny spark to ignite them to full strength and power!

For one to be truly free, the pilot light needs to be extinguished and remain that way . . . .for life.

AND to live in denial of food addiction's power is to remain its prisoner, or worse yet, the path right back to captivity.

Choose the easy way and keep the pilot light extinguished at all times.  

Continual freedom and excellent health to all!

 

celebration

 

Image credits: gas flame: flickr by stevendepolo; celebration: by Elijah Lynn

Freedom now equals freedom on down-the-road

 

Are you free from food addiction?

Are you free from hypertension medications and insulin?

Are you free from bypass surgery lurking around the corner?

Are you free from obesity and its accompanying diseases, aches and pains?

Are you free from the financial burdens of lost wages and expensive medical bills?

Eating a bowl of mixed greens & beans drizzled with a delicious nut-based dressing instead of a couple slices of pizza and can of soda may seem like a radical lifestyle change, but it really is a simple and cost effective solution to a very complicated problem; that being the loss of independence.  

After the astronomical bills arrive in the mail who is going to pay them?

After the stroke who is going to tie the bib, feed, bathe, and even possibly change the diaper?

After degenerative disc disease has robbed mobility and peace, who is going to shop and prepare meals and soothe sleepless nights?

Paying the price today to be free from food addiction and accompanying diseases means enjoying the benefits of freedom on down-the-road.

I don’t know about you, but I want to climb sand dunes and watch sunsets shimmer on water, and produce my best creative works ever in my latter years. I want to laugh and play with my grandchildren and their children. I want to gracefully grow old; not rot in the prison of disease.     

This Fourth of July, along with the festivities, fireworks, and parades; one of the best ways that we can honor those who have sacrificed their lives for our nation’s freedom is to commit or recommit to paying the price for our own personal freedoms! 

Freedom now equals freedom on down-the-road. 

Take it.

It’s yours to enjoy!

Happy Fourth of July!

 

image credit:  flickr by uhuru1701

Do you need a reboot?

garbageOver Memorial Day weekend I cleaned out the garage. I clean it about every three months, and no matter how much I try to keep it clean and organized, it always gets dirty and cluttered again within three months!  [a dirty glove from winter sledding, a broken skate, empty salt bags from the water softener, a flat bike tire, an old quilt that the cats slept on, some dirty gardening tools that nobody put back in the storage shed, a few empty water bottles, a cardboard box, a misplaced container of pool chemicals, the Christmas tree stand that didn't get put up into the attic, some old boots that don't fit anyone anymore; plus lots of dirt and leaves, dirt, and more dirt and leaves]

As I was cleaning I thought about how our bodies require continual cleaning and maintenance to keep them healthy and in good working order.  It takes ongoing effort, planning and preparedness. If we get careless and allow *stuff* (toxins, fat cells) to accumulate, it requires a major overhaul to get clean and function properly again.

The popular pop-culture word now is "reboot."

I like that word.

Every once in a while we may possibly need to reboot our garages . . . . and our bodies.

Otherwise our garages will look like the ones from the Hoarders show and our cars will no longer fit into them; and eventually our bodies will look like the ones from the beginning episodes of The Biggest Loser and our clothes will no longer fit.  (Not to mention the detrimental damage that'll be done to our arteries, blood vessels, pancreas, heart, etc.)  In fact, if the waistband becomes a bit snug, that’s a clear indication to reboot.  A tight waistband means unhealthy plaque is building up in the arteries and blood vessels.  Quick ~ nip disease in the bud!

If we've been careless with food choices, and have allowed toxins and fat to accumulate, it's time to reboot. It's time to go back to the six week eating plan in Eat to Live and follow it carefully, with little to no deviation.  It’s time to clean the clutter, (aka detox), and change the tastebuds.

How about you? 

Do you need a reboot?

"I could never do that!" part 2

Not long ago I wrote a post titled, I could never do that!  It was about the response I get when I tell others how I’ve lost weight, and their reaction to the idea of eating meals primarily composed of plant based nutrition. From the many Disease Proof readers that wrote comments, that post resonated deep within; solidifying the fact that most all of us could never live with the consequences of eating disease promoting foods.

The topic is beating passionately in my heart now as it's hit close to home. Recently my mother suffered a stroke, and I’ve been experiencing first hand the time, resources, and energy that will now be required to manage the debilitating disease. A stroke results in a sudden lifestyle change magnified by a hundred: immobility due to muscle paralysis, incontinence for some, inability to swallow normally resulting in slurred speech and the need for pureed foods and thickened liquids, multiple medications, therapy, lack of independence and freedom; just to name a few.

Lifestyle change. 

Interesting. 

Lifestyle change is the very reason why most continue to choose to eat the standard American diet; or worse yet, follow a quick weight-loss gimmick. It takes time, resources, focus, and energy to switch over to eating high-nutrient, plant based foods. 

  • One has to routinely wash and cut up lettuce leaves, fresh vegetables and fruits.
  • One has to cook a pot of soup instead of order take-out. 
  • Many have to suffer through a period of withdrawal to overcome toxic cravings for sugar, fat, processed foods, and salt.
  • Some feel socially isolated in a culture that’s fixated with eating for disease.
  • Some are even ridiculed for eating for health!
  • Many have to pack their own food if they eat away from home.
  • Most have to become serious students of nutrition to understand the science behind dietary recommendations, because knowledge is the motivation behind their changes.  

No doubt about it, there’s a radical price to pay to successfully switch over to thoroughly enjoy eating plant based nutrition. However, once the toxic cravings are gone, and the taste buds have changed, one never wants to return to SAD. In fact, the psychological trappings of food addiction and eating disorders disappear! It’s a small price to pay for a lifetime of freedom and wonderful health benefits for the rest of one’s life! 

As the old adage goes, “Pay the grocer or pay the doctor.”

 

Have you made the lifestyle change, or are you dragging your feet; waiting for a debilitating disease to radically change your life and make you its prisoner?

 

Let’s all continue to choose high nutrient foods that will reap the benefits of great health today and for years to come! It’s a small price to pay. 

 

What price are you willing to pay to enjoy great health?   

 

image credit:  flickr by taberandrew

 

I could never do that!

vegetablesIn the Fall of 2008, after I had dropped 40 lbs in three months, my peers started commenting and asking questions about the noticeable changes. By the next Spring, when 100 pounds were off, complete strangers such as clerks in stores would comment and ask questions as well.

Everyone’s question was, “How did you lose weight?” 

Of which my reply would always be, “By following Dr. Joel Fuhrman’s book, Eat to Live;. . . . basically eating lots of high nutrient, plant-based foods.” 

“You mean no meat? No cheese? No pizza? No McDonald’s? . . . . Oh, I could never do that!” 

Now, over 2 ½ years later, the majority still say to me, “Oh I could never do that!” in response to anything remotely related to the idea of eating meals primarily composed of plant based nutrition. 

 

Well, the following is what I think in response to, “I could never do that”:

 

  • I could never blow the family budget on unnecessary test strips, insulin, medications, doctor and hospital bills, or bypass surgery.

  • I could never carry around expensive medical supplies and meds while traveling.

  • I could never ask a loved one to mow the lawn for me due to fatigue and ill health.

  • I could never turn a child away from playing a game due to a migraine headache.

  • I could never miss out on the joy of a wedding celebration due to obesity and depression.

  • I could never ask someone to drive me to kidney dialysis three times a week.

     

 

 

Dr. Fuhrman added:

 

  • I could never have heartburn and burping half the night.

  • I could never sit in the bathroom for 15 minutes trying to painfully squeeze out a hard log.

  • I could never watch a volleyball game at the beach instead of playing in it.

  • I could never have rubber bands put on painful hemorrhoids by a rectal specialist.

  • I could never worry about running to catch a bus, for fear of having a heart attack. 

  • I could never have such severe stomach cramps that emergency room personnel would assume it was a heart attack. 

  • I could never fall down and fracture a hip because my blood pressure medications dropped my blood pressure too low.

  • I could never be intubated in the ER with a tube put down my throat and hooked up to a breathing machine after suffering a heart attack.

  • I could never be in a nursing home unable to talk after a stroke or move the left side of my body. 

 

How about you? 

What could you never do?     

 

 

image credit: flickr by Claudio Matsuoka and FotoosVanRobin 

 

Comments from the Six Week Holiday Challenge

Wow, it seems like just yesterday we were launching the Six Week Holiday Challenge, and here it is . . . a week into 2011 already!  Between facebook, the member center of DrFuhrman.com, and Disease Proof, it’s exciting to read the many comments that have come in from those whose lives have been radically changed by the challenge. I think it gave all of us the necessary awareness, focus, and inertia to establish new and healthy holiday traditions for the rest of our lives.  

         

The change of one is a transformation; the change of many is a revolution. While most of the nation gorged on disease promoting foods and became even sicker, we can honestly say, based on the flood of posts and comments, that we truly did experience an exciting and unprecedented health revolution during the holidays!  Decadent holiday binge eating, and resulting bloating and blues, are now traditions of the past for many! 

      celebrating

 

Enjoy reading a few of those comments . . . . .

 

  • I have lost a total of 15 lbs. I'm sleeping better and exercising more. I feel so grateful to be improving my health during what could have been a treacherous (health wise) season.    -Marie
  • Down 16.5 pounds and 2” off waist lost! Yeah!    -Mael
  • I’ve been diagnosed with inflammatory arthritis. Before I started the challenge all of my joints were stiff, and I was in a state of constant flare.  My knees felt like there were glass shards in them. Now I only have the stiffness in the morning, and the feeling of glass in my knees is gone and the flaring has calmed down tremendously.   -Christine
  • I lost 5 lbs during the holidays when I normally would’ve gained 5 lbs. I feel much more energetic and can think more clearly. My skin is much clearer and no longer extremely dry, and my hair feels healthier and stronger. My husband said that I seem happier and nicer, and it’s gotten easier for me to just say, “No thank you” to SAD foods.  I definitely prefer ETL foods over SAD foods now.    -Katie
  • I cut my Topomax (migraine medication) in half, and I’ve stopped using antibiotic acne cream. I’ve also dropped from 140 lbs to 129 lbs and feel great!    -V
  • I weighed 177 pounds about 3 weeks ago and now I weigh 160.  My blood sugars are coming down, and I feel better with more energy.   -Amy
  • I’ve lost 10 lbs so far, but more importantly, I feel great!  I have no more acid reflux, and I’m more comfortable in my clothes.  My wife called me a ‘sexy man’ last night!  Now that’s some success to share!   -Tom
  • My aches and pains are gone, and for the most part my uncontrollable sugar urges are gone. Most importantly my mood is good, I’m loving the winter, my skin glows, and I love the way I look!   -Diana
  • Since starting the challenge I’m down 13 pounds, and I can run/walk intervals for 40min and do 1 hour spinning classes. AND I just found out that I’m pregnant! Thank you so much for starting this challenge, because it has given me the start that I needed, and now a great start to the most healthiest pregnancy EVER!   -A
  • In November, 2010, I discovered Dr. Fuhrman, his wonderful book, Eat to Live, and I jumped on-board the Six Week Holiday Challenge. Friends have started commenting on my slimmer physique and I now have more energy than I know what to do with.   -Carrie
  • I started the Six Week Holiday Challenge on November 20th weighing 311.3 pounds, and now I weigh 282.5 pounds.  My blood pressure was 146/86 and now it’s 121/71. My former acid reflux and swollen feet are gone, and I sleep better and have lots more energy. Arthritis in my knees has decreased significantly, and I’ve lost so much fluid that I was excited to see that I actually have ankles again!  There are nine of us in my family strictly following ETL now; ranging in ages 3 to 65. Everyone has had a reduction in symptoms / illnesses. My dad’s blood pressure has dropped from 150/90 to 127/77 ~ the best he’s had in 15 years!   -Peta
  • I’ve dropped ten pounds over the holiday challenge, starting a week before Thanksgiving and encompassing Christmas and New Year's Eve too! Plus, we had a birthday in our family to add in as well, and a lot of parties and things. Ten pounds lost over all that time is pretty satisfying!     -Cindy
  • I cannot believe how well I feel! The weight seems to be coming off easily and my appetite is under excellent control; this is the aspect of dieting that has NEVER allowed me to keep my weight off.     -tsmoon

 

For those reading about the Six Week Holiday Challenge for the first time, or couldn’t participate in it during the holidays, it’s never too late to earn health back. Commit to following the six week plan as outlined in Eat to Live and you will be feeling amazingly great in six weeks also! Go for it and contend for optimal health today!  

 

 

image credit:  flickr by Merelymel13; celebration image courtesy of Elijah Lynn

 

 

 

Happy New Year!

fireworksI hope all of you Disease Proof readers have a happy and healthy New Year.  Hopefully with the opportunities good health will bring, this could be the best year of your life. 

Congratulations to everyone out there following our Six Week Holiday Challenge.  I am very excited from the wonderful stories and successes sent our way.

Please continue to send us your health success stories and comments on Facebook.com/drfuhrman.  We want to hear from you.  We want to hear about how this holiday season was different for you, how our challenge changed your health, your viewpoint, or your family or holiday traditions.  We will be publishing many of the comments here in a future post for others to read.  Let us know if you do not want your real name used if we post your stories.    

And, keep working toward the contest, because the winning success story will get an all-expense paid trip for two to our 5th Annual Getaway in Park City June 26 – July 2, 2011.  This will be the most fun Getaway ever!

Remember working towards and earning excellent health brings the opportunity to achieve more success and happiness in your life. Wishing you freedom from addictions and other disease-causing influences, and relishing in the healthiest years of your life.

 

image credit: flickr by berriehol

Dr. Fuhrman's Health Getaway; part 2 - the presentations

Last month over 160 people gathered for a week of relaxation, pampering, education, inspiration, physical fitness, great food, friendship, and fun at the beautiful Rancho Bernardo Inn in southern California for Dr. Fuhman's Health Getaway.  Recently, I wrote about the delicious foods that were served that week; everything from California Creamed Kale and Eggplant Roll-Ups to Apple Carrot Custard Pie. Just like the top-notch quality meals left the body feeling well nourished, each presentation was loaded with powerfully transforming information for the mind.  Below is a brief overview of them.    

Dr. Fuhrman, John Mackey, Chef Chad Sarno

After the welcome reception and dinner on Sunday evening, the week kicked-off with an early morning power walk, led by Dr. Fuhrman; followed by breakfast and a dynamic lecture on healthy muscles and bones.  Immediately after Dr. Fuhrman demonstrated exercises that are important to structural health, he led a fitness class to put the information into practice.  The entire week was like that; a powerfully life-changing message on everything from the basics of eating for health, food addiction and weight loss, reversing heart disease and diabetes, to cancer prevention and longevity; laced with Dr. Fuhrman's humor, and plenty of fitness classes, yoga sessions, health assessments, and fun activities woven in-between.  Of course, he also gave practical cooking demonstrations, and there was always plenty of opportunity for Q & A after each lecture.  

                        health assessment and yoga

John Mackey, CEO of Whole Foods Market, shared his vision of the Healthy Eating Revolution involving the immersion of healthy eating into corporate America and beyond.  I was blown away by the astronomical amount of dollars that Whole Foods Market has saved in health care costs by introducing its employees to this healthy eating initiative.   

Master Chef and Whole Foods culinary educator, Chad Sarno, entertained us with his delightful cooking demonstrations:  Base Recipes for a Delicious Nutritarian Lifestyle, and Entertaining with Canapes.  He proved that healthy cooking can be fun and easy!  

Lisa FuhrmanLisa Fuhrman's transparent approachability welcomed personal questions in her discussion forums throughout the week. Her practical tips and honest experiences with raising children to eat healthfully were most helpful. 

The week was emceed by the lovely Sarah Taylor, who imparted hope to all with her inspiring motivational talk on overcoming obstacles.  Joe Cross spoke after the showing of his documentary movie, "Fat, Sick, and Nearly Dead;" the compelling journey of not only getting his own health back, but helping others that he met along the way.  

As an exciting, new addition this year, the entire week of presentations were professionally filmed and DVDs will be available sometime in September. Please check DrFuhrman.com soon for more details.  

"Since returning from the Getaway I'm delighted to find that I'm now able to prepare delicious salads, sorbets, and steamed vegetables.  I'm now ten pounds lighter, exercising vigorously, sleeping soundly, and have a body of like minded friends to share my experiences."  - Diana

 

"I left inspired, renewed and committed.  I am so excited!"  -Joy

 

"I was expecting to be inspired, to learn a lot, and to enjoy not cooking for a week.  It was all that and more!  The unexpected and delightful surprise was making new friends, and talking endlessly with them at each meal and while exercising.  It made an impact on me how important community is."  -Barb

 

"We could hardly imagine how our third Getaway could be even better than the first two, but it was!  Lifesaving health information, seeing old friends and meeting new ones, great food, exercise and yoga, and inspiration . . . everything a beginning or veteran nutritarian could want."  - Darryl

 

 

image credits: special thanks to Getaway guest, Dan Williams of Kalarestudio.com for his many wonderful images of the food, speakers, and activities; the picture of Lisa Fuhrman is courtesy of Getaway guests, Stanley and Martha

         

 

       

What kind of glasses do you wear?

two pairs of glasses

For the better part of two years now I’ve been actively involved in interacting with, and observing the victories and struggles of many who have started Eat to Live. I’ve discovered a common thread among those who succeed at getting their health back and those who repeatedly live in cycles of defeat.

It is my observation that gender, age, education, social or financial status, career choice, and even support from others or lack thereof, don’t necessarily determine one’s success or failure. In a nutshell, the commonalities of those who succeed and those who repeatedly fail boils down to what kind of “glasses” the two groups wear. In other words, their perspectives determine the outcome.   

Those who succeed have a mindset from day one onward to do whatever it takes to live in the best, optimal health possible. They are focused on assimilating Dr. Fuhrman’s nutritional information so that they can learn how to take excellent care of their body. They view the opportunity to earn health back as a privilege, and that perspective gives them a tremendous amount of pleasure and satisfaction with the nutritarian eating-style. They thoroughly enjoy eating for health. Even with therapeutic fasting for a couple of days or a long stretch throughout the night, they view it as a means to optimal health; giving the body complete digestive rest to clean toxins and repair damaged cells. As they become healthier with each passing day, they feel great! This “feel good” attitude fuels ongoing success for life.

Conversely, those who repeatedly fail have a mindset from day one onward of dieting. Their finish line is merely a number on the scale.  Typically, they view Eat to Live as just another diet book to lose weight and their focus is on restrictive deprivation. Dieting mentality invites “cheating”, and with continuous cheating taste buds never change and one never gets free from toxic food addiction. It also requires continual mental and emotional exertion, and yields much frustration; resulting in repeated failed attempts, lack of confidence, false guilt and consequent binge eating. This state of being holds one captive in continual poor health for life. 

One’s perspective determines the outcome. 

What kind of glasses do you wear?

 

image credits: somewhereinchicago.blogspot.com; family-eye-care.thrivesmart.com

Inspiration for the New Year

                                 fireworks

This year is coming to a close in less than forty-eight hours.  For those of you who have been waiting for the infamous Times Square ball to drop to commit to getting your health back, the most exciting adventure of your life is about to begin! 

If you commit 100% to nutritarian eating as taught by Dr. Fuhrman in his books, newsletters, lectures, teleconferences, and articles, you will eventually live in freedom from toxic food addiction and get your health and life back.  Guaranteed. 

You must become a serious student and give it your all as if your very life depended on getting an ‘A’ in Overcoming Food Addiction; because without a doubt, it does!  (Note: 100% commitment does not mean that you will never stumble along the way.  However, it does mean that when slip-ups happen, you'll get up quickly, dust the dirt off, and keep running towards the goal of optimal health.) 

Excess weight will drop off, and medical stats will improve significantly as a by-product of replacing artificial and toxic substances with excellent nutrition.   

In 2010, don’t settle for anything less.

Go for it!  You can do it!

 

I wrote the following on July 9, 2008; the day before committing to nutritarian eating:

I feel sluggish most of the time with a cloud of malaise overshadowing my energy, even after a good night’s rest.  The bones and joints in my feet hurt.  My knees ache.  My feet, hands, and face are puffy. I’m bloated and my belly is extended.  I could pass for looking eight or nine months pregnant.  My lower back gets stiff and hurts after I sit for any length of time. I never have a break from this burden of obesity unless I lie down.  I carry it around day in and day out.  It is with me wherever I go.  The slow spiral into this dark abyss has arrived ever so slowly.  I am now bound and gagged in its prison cell.  Stuck.  It’s time to climb out and feel the sunshine on my face, and breathe fresh air again.  It’s time to live again. 

                              

                     

The following was written one year later; July 9, 2009:

Soon after a professional photo shoot (below) to document the one year anniversary of beginning my transformation, I celebrated by going on a bike ride.  Not using the best of caution, I zoomed down a hill on a gravel road.  My front tire lost control in the loose stones, and you can imagine what happened next. I ended up in another photo shoot, in a hospital radiation lab, lying flat on my back under an x-ray machine.  Although I was in excruciating pain and feeling miserable, I leapt with joy on the inside when I overheard the technician instruct his assistant to reposition my body because I was thin(Thankfully, I had no broken bones or serious injuries.)

"Thin." That’s spelled, "T-h-i-n." 

That four letter word was music to this woman's ears; the perfect ending to an adventuresome year of transformation!    

                                        after shot in photo studio

                     "What would life be if we had no courage to attempt anything?"    -Vincent  van Gogh

 

One year of nutritarian eating:

  July 2008 July 2009
Weight 226 lbs. 138 lbs.
BP 150/80 110/68
Waist 50" 31"
BMI 35 21
  pre-diabetic A1C 5.3
LDL 126 87
HDL 47 56
Triglycerides 203 68

                                

 

Let's hear from you.  Are you committing to nutritarian eating in 2010?  Dr. Fuhrman recommends making your intentions known to at least four people.  Here's a great place to start!

 

image credit:  digi-hound.com