Disease Proof : Disease Proof : Health & Nutrition News & Commentary : Dr. Joel Fuhrman

This year is coming to a close in less than forty-eight hours.  For those of you who have been waiting for the infamous Times Square ball to drop to commit to getting your health back, the most exciting adventure of your life is about to begin! 

If you commit 100% to nutritarian eating as taught by Dr. Fuhrman in his books, newsletters, lectures, teleconferences, and articles, you will eventually live in freedom from toxic food addiction and get your health and life back.  Guaranteed. 

You must become a serious student and give it your all as if your very life depended on getting an ‘A’ in Overcoming Food Addiction; because without a doubt, it does!  (Note: 100% commitment does not mean that you will never stumble along the way.  However, it does mean that when slip-ups happen, you'll get up quickly, dust the dirt off, and keep running towards the goal of optimal health.) 

Excess weight will drop off, and medical stats will improve significantly as a by-product of replacing artificial and toxic substances with excellent nutrition.   

In 2010, don’t settle for anything less.

Go for it!  You can do it!

I wrote the following on July 9, 2008; the day before committing to nutritarian eating:

I feel sluggish most of the time with a cloud of malaise overshadowing my energy, even after a good night’s rest.  The bones and joints in my feet hurt.  My knees ache.  My feet, hands, and face are puffy. I’m bloated and my belly is extended.  I could pass for looking eight or nine months pregnant.  My lower back gets stiff and hurts after I sit for any length of time. I never have a break from this burden of obesity unless I lie down.  I carry it around day in and day out.  It is with me wherever I go.  The slow spiral into this dark abyss has arrived ever so slowly.  I am now bound and gagged in its prison cell.  Stuck.  It’s time to climb out and feel the sunshine on my face, and breathe fresh air again.  It’s time to live again. 

The following was written one year later; July 9, 2009:

Soon after a professional photo shoot (below) to document the one year anniversary of beginning my transformation, I celebrated by going on a bike ride.  Not using the best of caution, I zoomed down a hill on a gravel road.  My front tire lost control in the loose stones, and you can imagine what happened next. I ended up in another photo shoot, in a hospital radiation lab, lying flat on my back under an x-ray machine.  Although I was in excruciating pain and feeling miserable, I leapt with joy on the inside when I overheard the technician instruct his assistant to reposition my body because I was thin!  (Thankfully, I had no broken bones or serious injuries.)

"Thin." That’s spelled, "T-h-i-n." 

That four letter word was music to this woman's ears; the perfect ending to an adventuresome year of transformation!    

                     "What would life be if we had no courage to attempt anything?"    -Vincent  van Gogh

One year of nutritarian eating:

Let's hear from you.  Are you committing to nutritarian eating in 2010?  Dr. Fuhrman recommends making your intentions known to at least four people.  Here's a great place to start!

image credit:  digi-hound.com  

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Amongst the warm fuzzy feeling of Christmas lights, tinsel and a perfectly decorated tree, let’s take a moment to have a gut level, reality check about food addiction.

In our culture we tend to “categorize” addictions by the priority we place upon them. 

We have programs in public schools to teach students to say no to drugs.

We encourage teens not to smoke or drink.  We’ve even established laws to prevent them from purchasing the destructive items. 

As a nation, we’ve put a high priority on educating the culture about the life controlling power and damaging effects of drug, alcohol and cigarette addiction.  We’ve heard the stories.  We’ve seen the graphic images.  We’ve developed special care for crack and fetal alcohol syndrome babies.  We’ve even put Surgeon’s General Warning labels on packs of cigarettes.   

We understand the concept that once an individual makes the decision to stop nicotine addiction, there’s no going back to smoking just one cigarette. 

We understand the dangers of a recovering alcoholic having that innocent sip of wine at a cocktail party.

We wouldn’t think of putting a recovering drug addict back on the streets to sell cocaine.

Unfortunately, as a nation, we’ve put a low, almost non-existent, priority on the life damaging effects of food addiction.  We think nothing of grooming the taste buds of children for a lifetime of addiction to salty fries, donuts and Big Macs.  We think nothing of celebrating the holidays with a month-long food binge. 

Just because Christmas cookies, fudge and cheese balls don’t have a Surgeon’s General Warning label on them, doesn’t mean they’re safe to put into the body.

Food addiction is serious stuff.  Because it’s both psychological and physiological, for many, it only takes one bite to unravel weeks and perhaps months of nutritarian progress.  For most, it's unwise to enter the traditional, holiday feasting arena; even an occasional detour.       

If you are caught in a situation this holiday season where food choices are life threatening to your commitment to health, are you prepared to JUST SAY NO?  (You will not die if you have to wait until you get home to eat.  Better yet, keep apples and almonds stocked in your car for those emergencies.)

Are you intentionally planning and preparing your own health-promoting food to take with you when you attend a holiday party?

Be proactive.  Don’t allow the month of celebrations unravel your commitment to optimal health.

Diabetes is serious.  Heart attacks and strokes are real. 

Food addiction kills.  It strangles the very life out of a person; destroying health and ruining precious relationships. 

If food addiction isn’t taken seriously, repeated compromises will lead to addictive necessity.  Guaranteed. 

It’s important for each of us to know our limitations, establish clear boundaries and live within them.

That is where freedom abounds; and freedom is where health abounds.  

Freedom to all this holiday season!

Be honest, do you take food addiction seriously?  Do you have clear boundaries established this holiday season, and if so, what are they? 

image credits: computerpartsgames.wordpress.com; markhoustonrecovery.com

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Children who eat sweets and chocolate every day are more likely to become violent adults according to UK researchers.

The Cardiff University study involving 17,500 people is the first study to look into effects of childhood diet on adult violence. It found 10-year-olds who ate sweets daily were significantly more likely to have a violence conviction by age 34. The researchers found that 69% of the participants who were violent at the age of 34 had eaten sweets and chocolate nearly every day during childhood, compared to 42% who were non-violent.

The link remained even after controlling for other factors such as parenting behavior, location of where child lived, not having education after the age of 16 and whether or not they had access to a car when they were 34.

So not only does eating junk food in childhood increase the risk of adult cancers as stated in my book Disease Proof Your Child, there is now evidence that suggests eating sweets may contribute to sending your child to jail down the road. Interestingly, this link between violent behavior and sweets was better than the link between abusive parenting behaviors and violent crime. Parents need to know that giving their children sweets is dangerous for many reasons.

The study was reported in the British Journal of Psychiatry.

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My kids always look forward to Halloween, even though they don’t eat the candy (at least in front of me). They look forward to dressing up in costumes, being out with their friends, and staying up late on a school night.

I, on the other hand, I do not look forward to Halloween. I don’t like the focus on fear of ugly-looking creatures and giving of toxic items to children. (I don’t call the candy “treats” because they certainly aren’t nourishing.) The sad fact is that even normally well-behaved children can start acting crazy after consuming all the highly-sugared, chemicalized junk they get. And the disrupting behavior can last for as long as a month afterward.

So, I'm not a person who believes in letting eating choices turn my home into a war zone. Read my recent "War Zone" post on DiseaseProof. I believe in providing an education in healthful eating—and setting a good example! I keep unhealthful foods out of the house, and trust my kids to use their best judgment. Thankfully, we have figured out how to make Halloween a happy time for all of us, without joining in the candy craze. Here are some tips that have worked for us.

1. Hand out inexpensive toys or gifts instead of candy. By setting this good example, perhaps a neighbor will pick up on the idea. Even if nobody follows your lead, you will feel good about your decision. Toys are perhaps a little more expensive than candy, but not much, and they definitely send a great message to both the kids and the parents.
   
   My children help choose what they think is cool. In recent years, we have been giving out glow-in-the-dark necklaces and bracelets*. The best thing about these toys is that they make kids safer in the dark because cars can see them when they are walking in the road. Kids say, “Wow!” or “Cool!” when they see the glowing gifts, so I know they love them. Plus, my kids are proud to hand them out. Now that my kids are older, they always remind me when it’s time to place my order (which is right around now). Other toys that we have purchased include small cans of Silly String, glow-in-the-dark animals, and glow-in-the-dark balls.
    
2. Make your family's favorite dinner on Halloween night, including their favorite desserts. There are great healthy fall menu ideas in the Member Center recipe guide. With full stomachs, your kids will be less tempted to eat the junk they receive. You also can try the Halloween treat recipes in the September 2006 Healthy Times Newsletter, or have some delicious Pop'ems on hand from DrFuhrman.com.
    
3. When the children come home, set a limit on how many candies they are allowed to eat. I suggest you allow them two pieces of candy, which they can pick out—and then discard or give away the rest. We let our children pick one or two candies to eat. Most of the time they only take a bite or two before tossing the rest out. Our youngest, Sean, has no desire to even taste the stuff, because as he explains, "I don't eat junk food." Luckily for us, he is too finicky to try anything new. He rejects anything he is not accustomed to.
    
4. Some people find it easiest to throw out all the candy after the children go to sleep. Little ones probably won't even remember it once it's gone, and getting rid of it eliminates temptation for the adults in the house.
    
5. Life is full of compromises— and this day will pass! I believe that with a little advance planning you can ensure that your children will have a good time and not be tempted to hide or sneak candy. Plus, you will be happier knowing that they will be eating a lot less candy this year than they did last year.

That's a good start!

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Abstinence is staying within the picket fence around us called “boundaries.” The purpose of a boundary is to keep us safe. The nutritional wisdom and guidelines in Dr. Fuhrman’s books, newsletters, teleconferences, etc., if followed, keep us safe and healthy. There’s freedom, optimal health, and many pleasurable perks within the fence.

Seeds of abstinence sown in the soil of our lives will eventually produce a harvest of freedom from addiction that leads to optimal health. Guaranteed.

Yes, of course, we may have imperfect “slip ups”, especially in those first few weeks and months of getting rid of the toxins that have built up in our bodies over the years. The key to success is to recognize and acknowledge the slip up when it happens and quickly continue on eating for health.

If we’ve sown seeds of compromise for several days, weeks, or even months, now is the time to stop. Stop immediately. Continue on the journey to eat for health. Forget the past. The past is the past. Let it go. There’s nothing that can be done about it and dwelling on the misery is counterproductive to optimal health.

Get up. Dust the dirt off and roll up the sleeves. Fix the nicks and dents in the picket fence by going back to key chapters in Eat to Live and Eat for Health and re-read them. Listen to the teleconference on overeating again. Ask for help from like-minded friends on Dr. Fuhrman’s members’ center. Abstain from making ice cream desserts until the taste buds have readjusted to enjoy the subtle flavors of greens again. Turn off the news and go outside for a walk. It may take several weeks or months to get back to optimal health again, but it will be sooooo worth it!

Have the mindset to nurture and gently care for the body. In those seemingly, insignificant choices, let’s all be kind to ourselves. Kindness is the backbone of superior health.

There’s freedom in boundaries.

Abstinence, not perfection, is one of the keys to success.

Let’s all enjoy living within the picket fence!

Freedom to all!

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This is an excerpt from Dr. Fuhrman’s book Eat For Health.

The dietary recommendations contained in this book and the elements that make a diet cardio protective have been tested in multiple studies. The evidence here is overwhelming. Let’s first look at the LDL cholesterol lowering effects of various dietary plans, as documented in published medical journal articles.

Eat for Health puts together many different qualities that make a diet cardio-protective and cholesterol-reducing. It’s not just a low-fat or vegetarian way of eating that makes a diet ideal. This eating-style has such dramatic benefits because it is very high in mixed fibers and vegetables and has sterols and other compounds from beans and nuts. This is the only dietary intervention shown to lower cholesterol as effectively as cholesterol-lowering medications. Though the low-fat vegetarian diet did lower LDL cholesterol 16 percent, triglycerides were actually 18.7 percent higher and the LDL/HDL ratio remained unchanged. The results of the study that patterned the recommendations of Eat for Health differed in that the LDL cholesterol was more significantly lowered without unfavorable impact on HDL or triglycerides, reflecting sizable improvement in cardiac risk factors. I have hundreds of patients in my medical practice who have witnessed dramatic reductions in their blood lipids, especially LDL cholesterol, without drugs.

Keep in mind that cholesterol lowering does not adequately explain the protective effect of Eat for Health in cardiovascular disease since the diet has powerful anti-inflammatory and other beneficial biochemical effects. Even though drugs may lower cholesterol, they cannot be expected to offer the dramatic protection against cardiovascular events that nutritional excellence can. The aggressive use of cholesterol-lowering drugs does not prevent most heart attacks and strokes and does not decrease the risk of fatal strokes.7 That is, in clinical trials a significant percentage of patients on the best possible statin therapy still experience events; however, lowering cholesterol with nutritional excellence can be expected to offer dramatically more protection and disease reversal compared to drug therapy, without the risk or expense of prescription medication.
 

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