The days of the film noir private dick taking a slick drag off a cigarette and sipping a shot of stiff whiskey are long gone. He died from lung cancer and cirrhosis of the liver.
Go on and add prostate cancer to the list. A new study in the journal Cancer found heavy drinkers—men who drank 1.7 ounces of pure alcohol each day, the equivalent of four shots of hard liquor, four or five times a week—had a higher risk of aggressive prostate cancer.
That’s a lot of drinking! The typical beer has 4% to 6% alcohol by volume, wine 12.5% to 14.5% and around 40% for vodka.
The study aimed to test alcohol’s effect on finasteride—found in popular prostate cancer medications—showing that alcohol reduces the drugs benefits. Clearly, drugs aren’t the be-all-end-all of for prostate cancer. That’s why the researchers recommend men limit their intake of alcohol.
In related news, experts determined eating less meat and more vegetables helps prevent prostate cancer.
Via HealthDay News.
Image credit: Kevin Bongart